Vicki Brown FLP - Flavours of Forever October

Shop now with 10% discount through this link, and expereince the benefits of Aloe Vera, with your 60 day money back guarantee!

Shop

Vicki Brown FLP

HOME BLOGS 2021 CURRENT BLOGS

Flavours of Forever October

By Forever UK, added to Forever Knowledge on 30/09/2021. Posted here 02/11/2021

From Forever Aloe Vera Gels to Forever Bee Honey, you’re probably familiar by now with the range of consumable products that Forever stocks, each with their own individual health benefits. But have you ever stopped to consider all the possible ways to use them?

Vicki Brown - Independent Business Owner of Forever Living products

SHOP

International visitors may purchase through the shop links, select your country/preferred language in the store

Shake of the Month: Blood-Curdling Black Forest Gateau

1 scoop Forever Lite Ultra Chocolate

300ml oat milk

1 tsp Forever Bee Honey

1 handful strawberries

1 handful blueberries

1 handful cherries

Simply blend the ingredients in a blender until they reach the desired consistency and enjoy!

Flavours of Forever: Cherry Bakewell Truffles

200g Medjool dates

200g almonds

100g dried sour Morello cherries

50g Forever Lite Ultra Chocolate

50g flame raisins

¾ tsp French almond extract

50g chocolate (90% cacao)

Add all of the ingredients – apart from the chocolate and ten cherries - into a food processor and blitz for a few minutes until they come together to form a large ball. Divide the mixture into equal size pieces and roll into smaller balls. Chop the ten extra cherries in half. Melt the chocolate in a bain-marie and, using two spoons, carefully coat each ball with a thin layer of chocolate before placing on a tray lined with baking paper – the truffles will not stick to this once set. Place half a cherry on each truffle and then place the truffles in the fridge to set for an hour. Serves 15-20.